Ben Lomond Market Recipes

Apple Sausage Bake

Yield: 8 servings



In a large bowl, beat eggs; add milk, saltines, apple and onion. Add the sausage and mix well. Lightly press into a greased 6 cup ring mold or other mold. Invert onto a lightly greased 15x10x1 in. baking pan; remove mold. Bake, uncovered, at 350 for 1 hour or until a meat thermometer reads 170; drain.

Please note that some ingredients and brands may not be available in every store.

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Ben Lomond Market Recipes

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