https://www.benlomondmarket.com/Recipes/Detail/3704/Chocolate_Sauce
Pair with caramel sauce over ice cream.
Yield: 8 servings
1/2 | cup | sugar | |
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1/3 | cup | cocoa | |
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1/3 | cup | corn syrup | |
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1/3 | cup | water | |
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1 | teaspoon | vanilla | |
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Combine sugar, cocoa, corn syrup and water in saucepan. Bring to a boil over medium heat, stirring frequently. Boil 1 minute. Remove from heat and add vanilla. Serve warm or chilled. Stores well in refrigerator.
Please note that some ingredients and brands may not be available in every store.
https://www.benlomondmarket.com/Recipes/Detail/3704/Chocolate_Sauce
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